Chemical Name:HydroxypropylMethyl cellulose (HPMC)

CAS kwete.:9004-67-5

Technical zvinodiwa:HPMC chikafu chekudyazvinoenderana nezviyero zveUSP/NF,

EP uye 2020 edition yeChinese Pharmacopoeia

Cherechedza: Kutsunga mamiriro: viscosity 2% aqueous solution pa20 ° C

 

The main performance yezvokudya zvinowedzera giredhi HPMC

Enzyme kuramba: enzyme kuramba iri nani kupfuura starch, kushanda kwenguva refu kwakanakisa;

Adhesion performance: muyero inoshanda yemamiriro anogona kutamba yakanakisa adhesion simba, panguva imwechete inogona kupa hunyoro uye kuburitsa kuravira;

Cold water solubility:HPMCiri nyore kuisa hydrate nekukurumidza zvakanyanya pakudzika kwakadzika;

Emulsifying performance:HPMCinogona kuderedza kushushikana kwemukati uye kuderedza kuunganidzwa kwemafuta madonhwe kuti uwane zvirinani emulsifying kugadzikana;

 

HPMC chinhuNzvimbo yekushandisa muzvokudya zvinowedzera

1. Creamed cream (yakabikwa zvinhu)

Kuvandudza vhoriyamu yekubheka, kunatsiridza chitarisiko, ita kuti manyorerwo awedzere yunifomu;

Kuvandudza kuchengetwa kwemvura nekugoverwa kwemvura, nokudaro kurebesa upenyu hwekuchengetedza;

Kuvandudza chimiro uye chimiro chechigadzirwa pasina kuwedzera kuoma kwayo;

Superior adhesion kuvandudza simba uye elasticity yeupfu zvigadzirwa;

2. Kudyara nyama (artificial meat)

Chengetedzo;

Inogona kunyatso kubatanidza marudzi ese ezvisanganiswa pamwechete kuti ive nechokwadi

kuvimbika kwechimiro nechitarisiko;

Kuva nekuoma uye kuravira zvakafanana nenyama chaiyo;

3. Zvinwiwa uye zvigadzirwa zvemukaka

Inopa rubatsiro rwekumiswa pamusoro pehupamhi hwekudziya tembiricha pasina kugadzira inonamira kuravira;

Instant coffee,HPMCinogona kukurumidza kubudisa furo yakagadzikana;

Inopindirana nezvinwiwa zvinodhaka;

Inopa kusimba kwakakora kwemukaka ice cream zvinwiwa pasina kuvanza

kuravira kwechinwiwa;Acid kugadzikana;

4. Zvokudya zvinokurumidza-chando uye zvakakangwa

Nekunamatira kwakanakisa, inogona kutsiva mamwe akawanda anonamira;

Chengetedza chimiro chepakutanga panguva yekugadzira, kubika, kutakura, kuchengetedza, kudzokorora kutonhora / kunyunguduka;

Inoderedza huwandu hwemafuta akabatwa panguva yefry uye inobatsira chikafu kuchengetedza unyoro hwayo hwepakutanga;

5. Protein casings

Zviri nyore kuumba muzvigadzirwa zvenyama, kuchengetedza uye kubika frying process haisi nyore kuputsa;

Kuchengetedza, kunatsiridza kuravira, kujeka kwakanaka;

Kupinda kwemweya wepamusoro uye kupenya kwemwando, chengetedza zvachose kunhuhwirira kwayo, kurebesa hupenyu hwesherufu; Chengetedza hunyoro hwepakutanga;

6. Dessert additives

Ipa mvura yakanaka kuchengetedza, inogona kubatsira kuumba yakanaka uye yunifomu ice crystal, kuita kuti kuravira kuve nani;

HPMCine furo kugadzikana uye emulsification kuita, sakaHPMCinogona kuvandudza mamiriro e dessert kufashukira;

Yakanakisa furo kugadzikana kana chando/yanyungudika;

HPMCinogona kudzivirira kupera mvura uye kuderera uye kuwedzera zvakanyanya nguva yekuchengetedza yemaruva e dessert.

7, mumiriri wezvinonhuhwira

Unique thermal gel properties inogona kuchengetedza kugadzikana kwezvokudya

pamusoro pehupamhi hwekushisa; Inogona kukurumidza hydrate,

iri yakanakisa thickener uye stabilizer;Ne emulsifying

zvivakwa, zvinogona kudzivirira kuiswa kwemafuta echikafu panguva yekuchengetedza